Dijon Mustard

Mustard made in a traditional way by the famous Maison Fallot in Burgundy, to accompany with character your dishes in a bucket easy to transport, ideal for restaurateurs or large consumers. The distinct high quality and flavour of this specialty mustard is due to the traditional grinding of the mustard seeds with silex grindstones. This Dijon mustard is perfect for vinaigrettes and adds a spark to any sandwich. - Ingredients: Water, mustard seeds, vinegar, salt potassium metabisulphite, citric acid, spice.